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Let's make an Italian classic, tiramisu! So we cheer ourselves up a little #tiramisù INGREDIENTS For 8 people 300g savoiardi biscuits 4 eggs 4 tablespoons of sugar 500g of mascarpone cheese Coffee (as required to drench savoiardi in) RECIPE The first thing to do is making coffee with a medium-sized caffettiera. When the coffee is ready, you have to pour it into a bowl to cool it down and add sugar to sweeten it. Then, divide the yolks from the egg whites into two separate bowls. Where you have...
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